In this episode of SwineTime, host, Dr. Spencer Wayne, sits down with PIPESTONE’s Director of Records and Information, Angie Homann, and President of Nutrition, Jon De Jong. Recently, PIPESTONE has taken steps to explore the benefits and challenges of an older weaned pig. The health benefits are evident for grow-finish farmers. Older weaned pigs are…
Day: October 11, 2022
5 Steps to Ensure Proper Handling and Transport of Pigs to Market
Proper handling and transporting of pigs to market is the final step in raising pigs. Following these basic but necessary steps helps to ensure the farmer can capitalize on the significant dollars they have invested in and worked hard to produce. 1. Proper Choring Throughout the pig’s life, properly walk the pens while choring to…